Shrimp is one seafood I looooove.
And it’s such an easy and quick food to make – if you overcook shrimp, it becomes tough and rubbery.
Plus it’s very nutritious and filling!
Try this Shrimp Sauce today and it will become a family favourite in no time.
Ingredients
Main Ingredients
500 grams Shrimps
4 cups Water leaves
Spices
3 pieces chilli (less or more to preference)
Half of a Green Bell Pepper
Garlic (as many cloves as you like)
Half a thumb size of Ginger
Oils
2 tablespoons of Sesame oil
Sauces
2 tablespoons of Fish Sauce (use less salt if replacing)
Veggies
White of spring onions
Green of spring onions (diced separately)
Psalms 81:10 NKJV
[10] I am the Lord your God, Who brought you out of the land of Egypt; Open your mouth wide, and I will fill it.
Comments (0)